Typhoid is a bacterial infection, spread by consuming contaminated food and water. This can lead to a high temperature, headaches and diarrhoea, which if untreated can be fatal.
Vaccination is recommended for travellers to high risk areas with poor sanitation, or for travellers who will be unable to maintain good food, water and personal hygiene. Highly recommended for those visiting or staying with local population.
Inactivated vaccine for those aged 2 years and over.
Single 0.5ml vaccination.
Every 3 years on continued exposure.
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